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Cold Appetizers

Cold Sesame Noodles

$4.25

* Spicy Cabbage (Kim Chee)

$1.50

Seaweed Salad

$3.55

Edamame (Soy bean in pod)

$1.75

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Soup

Wonton Soup

$1.50

Egg Drop Soup

$1.00

Wonton and Egg Drop mixed

$1.50

* Hot and Sour Soup

$1.75

Chicken with Rice, or Noodle Soup

$1.50

To Fu with Vegetables Soup (for two)

$3.75

Chicken Corn Soup (for two)

$4.25

Miso Soup with To Fu and Seaweed (for two)

$4.25

House Special Soup (for two)

$5.25

This combination of beef, shrimp, chicken, crab meat and fresh vegetables is sure to thrill any appetite.

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Chef's Suggestions

* Twin Delight

$9.95

Sauteed pork in a delicious sauce, together with jumbo shrimp, in a hot red sauce.

Scallops with Hunan style vegetables come together with Szechuan style jumbo shrimp.

Jumbo shrimp, scallops, crab meat, beef and selected vegetables served in garlic sauce.

Lightly breaded, shreaded, fried crispy beef sauteed with celery, carrots, and green onions in a spicy light sweet and slightly sour sauce.

Shrimp, scallops, chicken and beef blended with an assortment of fresh vegetables.

Sesame chicken, jumbo shrimp, broccoli, straw mushrooms and snow peas in a light sauce.

Scallops and shrimp dipped in a light batter, fried to a golden brown, served with special sauce on the side.

Sliced chicken, beef, jumbo shrimp, mushrooms and snow peas served on top of crispy noodles.

Scallops, shrimp, crab meat, bean curd with broccoli, mushrooms, cabbage and baby corn sauteed in a rich broth.

Breaded shrimp, fried to golden brown, sauteed with a sweet and slightly sour sauce, served on a bed of crispy broccoli sprinkled with sesame seeds.

Breaded chicken breasts fried to golden brown perfection served on a bed of mixed vegetables.

Combination of sauteed beef and chicken with vegetables.

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Beef

* Hunan Beef

$8.35

Sliced beef with broccoli, baby corn, snow peas, mushrooms, and napa in a spicy sauce.

Tender beef strips, celery, onions and carrots in a rich, spicy sauce.

Genghis Kahn's favorite dish. Slices of tender steak marinated in savory spices and seared with sauteed onions and scallions.

Sliced beef sauteed with a variety of vegetables and a touch of ginger. Served in a hot garlic sauce.

Sliced beef sauteed with snow peas, napa, carrots and bamboo shoots in a hot brown sauce.

Marinated beef tenderloin slices pan seared to perfection with orange peels and flecked with garlic, ginger and hot pepper.

Sliced beef with broccoli served in a brown sauce.

Slices of tender flank steak, sauteed with garden fresh vegetables in our chef's special sauce.

Carrots, napa, snow peas, baby corn, water chestnuts and straw mushrooms in a wonderful miso based sauce.

Fresh, tender sliced beef, sauteed with green peppers and onions in a brown sauce.

A perfect combination of sliced beef, chicken and shrimp sauteed with a variety of vegetables.

Thin slices of beef tenderloin pan seared to crispness with a delightful sesame sauce.

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Seafood

* Kung Pao Shrimp

$9.25

Diced shrimp, bamboo shoots, water chestnuts and peanuts in a spicy sauce.

Shrimp, broccoli, snow peas, mushrooms, baby corn and napa in a spicy Hunan sauce.

Jumbo shrimp, onions, sweet peas and carrots in a curry sauce.

Shrimp tossed with diced onion in a sweet, tangy, spicy red sauce, served on top of broccoli.

Shrimp with snow peas, napa, carrots and bamboo shoots in a hot brown sauce.

Scallops, broccoli, snow peas, mushrooms and baby corn in a hot brown sauce.

Carrots, napa, snow peas, baby corn, water chestnuts and straw mushrooms in a wonderful miso based sauce.

Lightly breaded shrimp with sweet and sour sauce on the side.

Shrimp with bell peppers and onions, cooked in a delicate Cantonese black bean sauce.

Dices shrimp, diced vegetables, and cashews in a traditional brown sauce.

Jumbo shrimp, water chestnuts, peas and carrots sauteed in a creamy egg sauce.

Shrimp with assorted vegetables in a brown sauce.

Scallops mixed with assorted vegetables in the chef's special sauce.

King crabmeat, scallops, shrimp, broccoli, snow peas and baby corn in light sauce.

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Poultry

* Chicken in Garlic Sauce

$7.45

Sliced chicken with selected vegetables in a garlic sauce.

Sauteed chicken with broccoli, snow peas, napa, mushrooms and baby corn in a spicy Hunan sauce.

Chicken with shredded onions, bamboo shoots, peas and carrots served in curry sauce.

Diced chicken with green peppers, mushrooms and onions served in a spicy sauce.

Chicken with snow peas, napa, carrots and bamboo shoots served in a marvelous hot and spicy sauce.

Chicken, roasted pork, baby shrimp and diced vegetables, stir fried and topped with peanuts.

Sliced chicken with bell peppers and onions cooked in a delicate Cantonese black bean sauce.

Sliced chicken with snow peas, water chestnuts and bok choy in our heavenly spicy sauce.

Chunks of chicken with broccoli, baby corn, snow peas and mushrooms served in a tangy, spicy sauce.

Marinated tender chunks of boneless chicken fried to a crisp, sauteed in a hot sauce with an orange flavor.

Deep fried breaded chicken with a sweet and sour sauce on the side.

Lightly breaded chicken breasts, deep fried and served with lemon sauce on the side.

Slices of chicken sauteed with selected fresh vegetables in a light sauce. Calorie counters, this is your dish!

Stir-fried sliced chicken with broccoli served in brown sauce.

The name pretty much gives this one away. Served in a brown sauce.

Diced chicken, diced vegetable, and cashew nuts served in an old-fashioned brown sauce.

Tender chunks of chicken, sauteed with the chef's sweet bean soy sauce, and topped with sesame seeds.

Chicken, baby shrimp and diced vegetables in a brown sauce.

Carrots, napa, snow peas, baby corn, water chestnuts and straw mushrooms in a wonderful miso based sauce.

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Pork

* Szechwan Pork

$7.25

Sauteed pork, onions, celery and carrots in a spicy sauce.

Marinated pork loin sauteed with water chestnuts and snow peas in a garlic sauce.

Sliced roasted pork, broccoli, baby corn, mushrooms and snow peas in our Hunan sauce.

Sliced roasted pork stir-fried with vegetables in spicy plum sauce.

Shredded pork in a tangy, spicy sauce topped with fresh scallions and crushed peanuts.

Deep-fried breaded pork with sweet and sour sauce on the side.

Sliced roasted pork with mixed vegetables in a brown sauce.

Sauteed pork, cabbage, mushrooms and eggs served with crepes and Hoisin sauce. Also available with chicken, shrimp or beef.

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Duck

Peking Duck (half, 5 pancakes)	$11.95
Peking Duck (whole, 10 pancakes)	$21.95

The world's favorite Chinese dish. We roast a Long Island duck to a crisp, and then we carve the skins and the meat. Served with spring onions, plum sauce and crepes. You wrap 'em your way.

Crispy boneless pressed duck served on a bed of mixed vegetables.

Succulent duckling, roasted with marvelous spices.

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Egg Foo Young

Vegetable

$7.25

Chicken or Roast Pork

$7.45

Shrimp or Beef

$7.75

Combination (shrimp, chicken, and beef)

$8.75

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Lo Mein (soft noodles) or Chow Mein (crispy noodles)

Vegetable

$6.25

(Family) $7.25

Chicken or Pork

$6.25

(Family) $7.25

Shrimp or Beef

$6.95

(Family) $7.95

Combination (shrimp, chicken, and pork)

$7.55

(Family) $8.55

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Vegetarian

* Broccoli in Garlic Sauce

$6.25

We toss the broccoli in our wok with tangy and spicy garlic sauce.

Diced to fu with fresh mushrooms in a hot brown sauce.

Sliced to fu, lightly fried, then sauteed with broccoli, napa, mushrooms, water chestnuts, bamboo shoots and carrots.

Fresh string beans with just the right touch of garlic cooked in our special hot and spicy sauce.

Diced to fu with fresh mushrooms and green onion in a miso sauce (ground pork available upon request.

Stir-fried broccoli, napa, snow peas, baby corn, straw mushrooms, water chestnuts, bamboo shoots and carrots in a succulent brown sauce.

Lightly fried bean curd sauteed with napa, snow peas, straw mushrooms, baby corn, broccoli and carrots in a brown sauce.

A mild and well known dish sauteed with cabbage, Chinese truffles, mushrooms and eggs served with crepes and Hoisin sauce.

A three-in-one dish which includes braised to fu, spicy string beans, and mixed vegetables.

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Chow Mi Fun (rice noodles)

Vegetable

$6.95

(Family) $7.95

Chicken or Pork

$7.25

(Family) $8.25

Shrimp or Beef

$7.75

(Family) $8.75

Combination (shrimp, chicken, and pork)

$7.95

(Family) $8.95

* Singapore Noodles

$7.95

(Family) $8.95

Rice Vernicelli, shrimp, chicken, roast pork and vegetables with curry flavor tossed in our wok.

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Fried Rice

Vegetable

$6.25

(Family) $7.25

Chicken or Pork

$6.25

(Family) $7.25

Shrimp or Beef

$6.95

(Family) $7.95

Combination (shrimp, chicken, and beef)

$7.55

(Family) $8.55

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Dietary Suggestions

Steamed String Beans

$6.25

Steamed Mixed Vegetabless

$6.25

Steamed To Fu with Vegetables

$6.95

Steamed Chicken with Vegetables

$7.45

Steamed Shrimp with Vegetables

$8.95

Steamed Chicken Shrimp with Vegetables

$9.50

Choice of light, brown, Hunan, miso or garlic sauce served on the side. Other culinary delights can be prepared upon request if not presented here.